Type | Single herbs and spices |
Description | Ground dry ginger |
Form | Powder |
Part | Root |
Process | Grinding of sliced dry ginger |
Moisture | Max 12% |
Packaging | – Small Packaging: Glass container 45g, 60 glass containers in a carton box, 2,7 kg per carton box – Bulk packaging: Packed in 1kg/bag or 5kg/bag with plastic bag – According to customer’s requirements |
Place of Origin | Cao Bang, Vietnam |
Organic certification | EU, USDA, JAS |
Appearance | Yellow powder |
Shelf life | 12 months |
Taste | Ginger spicy |
Smell | Strong and pure ginger aroma |
Storage | In cool and dry place |
