DACE ORGANIC CHILI
Organic Chili
Renowned for its exceptional purity and quality, DACE Organic Chili is a premium single-origin spice sourced from Vietnam. We specialize in supplying a variety of chilies, including Bird’s Eye Chili and Cayenne Chili, known for their intense heat, rich aroma, and high Scoville Heat Units (SHU). Our Organic chili are 100% natural, non-irradiated, and certified organic, cultivated and processed under strict sanitary conditions. We meet the stringent requirements of global markets, including the EU, the US, Japan, and South Korea. To ensure the highest standards, our products hold prestigious certifications such as Naturland, USDA Organic, EU Organic, Fair for Life, JAS, Bio Suisse and HACCP, guaranteeing superior quality, sustainability, and ethical production.
Our other spices
Lemongrass (Cymbopogon citratus) is tall a perennial grass, which means it comes back year after year. The plants can grow up to three feet tall. Lemongrass is native to South Asia, South-east Asia and Australia.
Garlic (Allium sativum) is a species of bulbous flowering plant in the genus Allium. It is native to Central Asia and northeastern Iran and has long been used as a seasoning worldwide, with a history of several thousand years of human consumption and use.
Discover the rich, warm flavor of our Organic Cassia Cinnamon, sustainably sourced and certified organic. Harvested with care, this premium spice enhances your dishes with its bold aroma and authentic taste. Perfect for baking, cooking, and wellness, shop our Organic Cassia Cinnamon today for a natural, high-quality experience!
Ginger (Zingiber officinale) is a herbaceous plant occurring in the tropics and subtropics, mainly in South and Southeast Asia.
